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Watermelon Sorbet

By Rachel Davies This year we’ve actually had a summer; a big, hot, sunny, actual … read more


Beetroot and Feta Tarte Tatin

By Rachel Davies On the hottest day of the year so far (and it was a … read more


Delicious Crêpes

By Caroline of Yvonne & Guite When Rachel invited me to write something, I tried to … read more


5 tips for how to be a great host

By Rachel Davies One thing I’ve noticed that tends to ruffle even the calmest feathers … read more


Tahini Cookies

By Rachel Davies Sometimes you can’t beat a homemade biscuit and a cup of tea. … read more


Spiced Mulling Syrup

By Rachel Davies When it’s cold and dark outside, and the end of the year … read more


Top 6 foodie places in East Finchley + Muswell Hill

By Rachel Davies Having moved to East Finchley recently, I thought I’d share the places … read more


Carrot and Miso Soup

By Rachel Davies There are a few recipes that I come back to over and … read more


Home-Cured Salmon

By Faye Dayan One of my favourite fish to eat, and something which we have … read more